A Memoir
By Kurma Dasa
“A journey infused with devotion, humour, and the fragrance of sanctified cooking.” —His Holiness Yadunandana Swami
“Not only does Kurma’s cooking have extraordinary taste, but so also does his writing. A Fascinating historical narration… Not to be missed!” —Sravaniva devi dasi ACBSP, author, publisher, yoga teacher
“I am intrigued and impressed! Kurma has a spirited story to tell, delivered with rare integrity. It will quickly find a place in your heart and on the bookshelf.” —Malati devi dasi ACBSP, early disciple
“What a book! A biography, history…some philosophy, some great recipes and even health tips—all rolled into one informative and humorous reading journey.” —Siddhanta dasa ACBSP, ITV Productions, Prabhupada Memories videos
“A rich and heartfelt feast…marvelous reflections that reveal the inner joy, discipline, and transcendence found in the
preparation of Krishna prasadam.” —Gopati dasa ACBSP, chef, author, plant-based food expert
“Through the pages of Kitchen Religion and Other Tales, we join Kurma prabhu on his great transcendental adventure. And we find his honesty, insight and humour inspires us on our own spiritual adventure.”—Visakha devi dasi ACBSP, author, Five Years, Eleven Months and a lifetime of unexpected love
